They’re dippers, snackers, sandwich picker-uppers and a fresh look for a garnish. For You® Radish Chips offer versatility on the party tray and in the kitchen. The variegated cut brings out more surface area for your taste buds with an eye-appealing presentation. A healthy alternative to everyday chips for dips; we did the work and you get the credit.
Storage and Handling Tips:
Temperature/humidity recommendation for short-term storage of 15
days or less:
32-36 degrees F/0-2 degrees C
90-98% relative humidity
Produces ethylene: No
Sensitive to ethylene exposure: Yes
Store radishes away from ethylene-producing fruits and ripening rooms.