Celery

Storage and Handling Tips:

Temperature/humidity recommendation for short-term storage of 7
days or less:
32-36 degrees F/0-2 degrees C
90-98% relative humidity

Retail display tips:

Water sprinkle: Ok
Top Ice: Ok

Ethylene production/sensitivities:

Produces ethylene: No
Sensitive to ethylene exposure: Yes

Storing Tips:

Keep celery away from ethylene-producing fruits and ripening rooms. Celery absorbs odors from other commodities such as apples and onions and should not be stored near them.

Handling Tips:

If discolored or damaged, ribs must be removed from stalk; do not pull rib out of bunch. Trace damaged rib down to the butt end and trim out with the point of a knife.

Packaging Information:
24 ct sleeved and naked
30 ct sleeved and naked
36 ct sleeved and naked
42 ct sleeved and naked
48 ct sleeved and naked
24/30 ct
12 ct hearts
18 ct hearts
24 ct hearts
Recipe Ideas:

Nutrition Facts:

Serving Size 2 medium stalk Celery (110g) % Daily Value
Calories 20 Calories from Fat 0
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 100mg 4%
Total Carbohydrate 5g 2%
Dietary Fiber 2g 8%
Sugars 1g Protein 1g
Vitamin A 2% Iron 2%
Vitamin C 15% Calcium 4%